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Showing 25 course outlines from 4702 matches
3751
TFCSTATS 92F
: Foundation Statistics2025 Late Year Term (1257)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communication of results.
No pre-requisites or restrictions
3752
TFCSTATS 92F
: Foundation Statistics2025 Semester Two (1255)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communication of results.
No pre-requisites or restrictions
3753
TFCSTATS 92F
: Foundation Statistics2024 Semester Two (1245)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communication of results.
No pre-requisites or restrictions
3754
TFCSTATS 92F
: Data Analytics2023 Semester Two (1235)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communicating results to others in verbal or written form.
No pre-requisites or restrictions
3755
TFCSTATS 92F
: Data Analytics2022 Semester Two (1225)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communicating results to others in verbal or written form.
No pre-requisites or restrictions
3756
TFCSTATS 92F
: Data Analytics2022 Summer School (1220)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communicating results to others in verbal or written form.
No pre-requisites or restrictions
3757
TFCSTATS 92F
: Data Analytics2021 Semester Two (1215)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communicating results to others in verbal or written form.
No pre-requisites or restrictions
3758
TFCSTATS 92F
: Data Analytics2021 Summer School (1210)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communicating results to others in verbal or written form.
No pre-requisites or restrictions
3759
TFCSTATS 92F
: Data Analytics2020 Semester Two (1205)
Provides an introduction to statistics for anyone who will ever have to collect, analyse or interpret data, either in their career or private life. Statistical skills will be developed through Exploratory Data Analysis of real data using appropriate technology and statistical techniques. An important aspect of the course will involve communicating results to others in verbal or written form.
Prerequisite: 15 points from TFCMATHS 89F, 91F, 93F
3760
WINESCI 201
: Introduction to Wine Science2025 Semester Two (1255)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3761
WINESCI 201
: Introduction to Wine Science2025 Semester One (1253)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3762
WINESCI 201
: Introduction to Wine Science2025 Summer School (1250)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3763
WINESCI 201
: Introduction to Wine Science2024 Semester Two (1245)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3764
WINESCI 201
: Introduction to Wine Science2024 Semester One (1243)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3765
WINESCI 201
: Introduction to Wine Science2023 Semester Two (1235)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3766
WINESCI 201
: Introduction to Wine Science2023 Semester One (1233)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3767
WINESCI 201
: Introduction to Wine Science2022 Semester Two (1225)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3768
WINESCI 201
: Introduction to Wine Science2022 Semester One (1223)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3769
WINESCI 201
: Introduction to Wine Science2021 Semester Two (1215)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3770
WINESCI 201
: Introduction to Wine Science2021 Semester One (1213)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3771
WINESCI 201
: Introduction to Wine Science2020 Semester Two (1205)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3772
WINESCI 201
: Introduction to Wine Science2020 Semester One (1203)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Prerequisite: Any 120 points passed
3773
WINESCI 701
: Winemaking in a New Zealand Setting2025 Semester One (1253)
The principles and practices of local winemaking are reviewed and compared with international counterparts to highlight the distinctive characteristics of winemaking in New Zealand. A microvinification project is undertaken in which students begin with an allotment of grapes, monitor the fermentation using a range of analytical techniques, and make decisions which affect the style of wine they produce.
No pre-requisites or restrictions
3774
WINESCI 701
: Winemaking in a New Zealand Setting2024 Semester One (1243)
The principles and practices of local winemaking are reviewed and compared with international counterparts to highlight the distinctive characteristics of winemaking in New Zealand. A microvinification project is undertaken in which students begin with an allotment of grapes, monitor the fermentation using a range of analytical techniques, and make decisions which affect the style of wine they produce.
No pre-requisites or restrictions
3775
WINESCI 701
: Winemaking in a New Zealand Setting2023 Semester One (1233)
The principles and practices of local winemaking are reviewed and compared with international counterparts to highlight the distinctive characteristics of winemaking in New Zealand. A microvinification project is undertaken in which students begin with an allotment of grapes, monitor the fermentation using a range of analytical techniques, and make decisions which affect the style of wine they produce.
No pre-requisites or restrictions
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