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Showing 25 course outlines from 794 matches

651

WINESCI 201

: Introduction to Wine Science
2025 Summer School (1250)
An introduction to grape growing and wine. Topics covered include history of wine, geography and terroir, grape growing, winemaking technology, microbiology, sensory evaluation, and health considerations of wine. A special emphasis on grape growing and winemaking in New Zealand.
Subject: Wine Science
Prerequisite: Any 120 points passed
652

WINESCI 701

: Winemaking in a New Zealand Setting
2025 Semester One (1253)
The principles and practices of local winemaking are reviewed and compared with international counterparts to highlight the distinctive characteristics of winemaking in New Zealand. A microvinification project is undertaken in which students begin with an allotment of grapes, monitor the fermentation using a range of analytical techniques, and make decisions which affect the style of wine they produce.
Subject: Wine Science
No pre-requisites or restrictions
653

WINESCI 702

: The Science Behind Grape Production
2025 Semester One (1253)
Develops understanding of the contemporary scientific knowledge and research that is of relevance to grape production for winemaking. The application of traditional and modern molecular methods in plant science and plant pathology will be discussed in relation to the selection, improvement and management of vines and grape attributes. Research issues of national and international relevance to viticulture will also be addressed.
Subject: Wine Science
No pre-requisites or restrictions
654

WINESCI 703

: The Science Behind Winemaking
2025 Semester Two (1255)
Follows on from 702 and focuses on the contemporary scientific knowledge and research that is of relevance to winemaking, commencing from the point of grape harvest. The application of traditional and modern methods in biochemistry and microbiology will be discussed. Research issues of national and international relevance to winemaking will also be addressed.
Subject: Wine Science
No pre-requisites or restrictions
655

WINESCI 704

: Sensory Evaluation and Statistical Methods
2025 Semester One (1253)
The principles of sensory science, sensory analysis of wine, differences among wine types, regional styles and grape types will be covered. Emphasis will be placed on those components which influence sensory appeal. The application of statistical methods to wine sampling and to the design of sensory panels will be overviewed.
Subject: Wine Science
No pre-requisites or restrictions
656

WINESCI 705

: Project in Wine Science
2025 Semester One (1253)
Students will gain a thorough understanding of the current knowledge on a selected topic associated with wine science and have experience in writing a research proposal and in giving a presentation to the peer group.
Subject: Wine Science
To complete this course students must enrol in WINESCI 705 A and B, or WINESCI 705
657

WINESCI 706

: The Business of Wine Production
2025 Semester Two (1255)
Students will be introduced to the economics of grape growing, winemaking, winery design and management. Distribution and marketing will be introduced. Special topics including wine law, use and negotiation of contracts small business development, stock valuation, issues of appellations, labelling and brand development will be taught. Environmental and resource management issues and health and safety regulations will be covered.
Subject: Wine Science
No pre-requisites or restrictions
658

WINESCI 707

: Topics in Wine Science
2025 Semester Two (1255)
A number of advanced or special topics in wine science. This course may not be offered every year; further information may be obtained from the School of Chemical Sciences.
Subject: Wine Science
To complete this course students must enrol in WINESCI 707 A and B, or WINESCI 707
659

WINESCI 708

: Post-fermentation Processes in Winemaking
2025 Semester Two (1255)
Covers the theory and practice of fining, filtration and other methods of wine clarification. Chemical and sensory effects of barrel and tank aging of red and white wine will be covered as well as blending decisions and stabilisation. Quality control methods used during processing, aging and packaging will also be addressed.
Subject: Wine Science
No pre-requisites or restrictions
660

WTRSCI 100

: Waipapa Taumata Rau: Contemporary Science in Aotearoa, New Zealand
2025 Semester Two (1255)
Ko Waipapa Taumata Rau tātou. Welcome to your study in Te Whare Pūtaiao, the Faculty of Science. This core course considers how knowledge of place enhances your learning, the significance of Te Tiriti o Waitangi, and how knowledge systems frame understanding. It provides foundational essential skills to support you in your first year and future studies. Sustainability is used as a lens to to explore what it means to practise contemporary science in Aotearoa New Zealand.
Subject: Waipapa Taumata Rau
Restriction: SCIGEN 102, 102G, WTR 100, 101, WTRBUS 100, WTRENG 100, WTRMHS 100
661

WTRSCI 100

: Waipapa Taumata Rau: Contemporary Science in Aotearoa, New Zealand
2025 Semester One (1253)
Ko Waipapa Taumata Rau tātou. Welcome to your study in Te Whare Pūtaiao, the Faculty of Science. This core course considers how knowledge of place enhances your learning, the significance of Te Tiriti o Waitangi, and how knowledge systems frame understanding. It provides foundational essential skills to support you in your first year and future studies. Sustainability is used as a lens to to explore what it means to practise contemporary science in Aotearoa New Zealand.
Subject: Waipapa Taumata Rau
Restriction: SCIGEN 102, 102G, WTR 100, 101, WTRBUS 100, WTRENG 100, WTRMHS 100
662

ASTRO 100G

: Planets, Stars and Galaxies
2025 Semester Two (1255)
The story of our place in the Universe. Key topics are the exploration of the solar system, searches for planets around other stars, the structure and evolution of stars and galaxies, high-energy astrophysics, and the origin and overall properties of the Universe. No background in physics or mathematics is assumed.
Restriction: PHYSICS 107, 107G
663

ASTRO 100G

: Planets, Stars and Galaxies
2025 Semester One (1253)
The story of our place in the Universe. Key topics are the exploration of the solar system, searches for planets around other stars, the structure and evolution of stars and galaxies, high-energy astrophysics, and the origin and overall properties of the Universe. No background in physics or mathematics is assumed.
Restriction: PHYSICS 107, 107G
664

ASTRO 200G

: Astrobiology
2025 Semester Two (1255)
Astrobiology examines the potential of the universe to harbour life and is interdisciplinary, combining Geology, Biology, Astronomy, Chemistry, Physics, Philosophy, Ethics. Course focus is on how these disciplines combine with technology, addressing questions of life in the universe. Key topics include origin and evolution of life, definitions and environmental limits of life, and how to search for life beyond Earth.
Prerequisite: 60 points passed
665

BIOSCI 100G

: Antarctica: The Frozen Continent
2025 Semester Two (1255)
A general introduction to Antarctica and its environs including the Southern Ocean and the sub-Antarctic islands. Emphasis will be placed on the evolution of Antarctica and how resident plants, animals and micro-organisms have adapted to cope with the extreme environment. Specific topics to be addressed include: the history of Antarctic exploration and its impact on the development of Antarctic science, Antarctic ecosystems, Antarctica as a wilderness region, and the impact of humans including the exploitation of resources and the effects of pollution. This course is suitable for students with both science and non-science backgrounds.
Subject: Biological Sciences
No pre-requisites or restrictions
666

CHEM 100G

: Molecules that Changed the World
2025 Summer School (1250)
The impact of chemistry on the modern world will be explored by focusing on the stories of specific molecules, including penicillin, DDT and nylon. Their discovery, the underlying chemical principles that explain their behaviour, their impact on our lives including social and scientific issues that arise from their use, and their likely impact on the future will be investigated. No formal prerequisite, but the course assumes a science background at Year 11 or higher.
Subject: Chemistry
No pre-requisites or restrictions
667

CHEM 110

: Chemistry of the Living World
2025 Semester Two (1255)
A foundation for understanding the chemistry of life is laid by exploring the diversity and reactivity of organic compounds. A systematic study of reactivity focuses on the site and mechanism of reaction including application of chemical kinetics. A quantitative study of proton transfer reactions features control of pH of fluids in both living systems and the environment. It is recommended that students with a limited background in chemistry take CHEM 150 prior to CHEM 110.
Subject: Chemistry
No pre-requisites or restrictions

Outline is not available yet

668

CHEM 110

: Chemistry of the Living World
2025 Semester One (1253)
A foundation for understanding the chemistry of life is laid by exploring the diversity and reactivity of organic compounds. A systematic study of reactivity focuses on the site and mechanism of reaction including application of chemical kinetics. A quantitative study of proton transfer reactions features control of pH of fluids in both living systems and the environment. It is recommended that students with a limited background in chemistry take CHEM 150 prior to CHEM 110.
Subject: Chemistry
No pre-requisites or restrictions

Outline is not available yet

669

CHEM 340

: Advanced Analytical Chemistry
2025 Semester Two (1255)
Principles and applications of modern instrumental analytical chemistry. Statistical methods, quality control and assurance, sampling, instrumentation, chromatographic and other separation methods, spectrophotometric methods, electro-analytical methods.
Subject: Chemistry
Prerequisite: 15 points from CHEM 240, 252

Outline is not available yet

670

CHEM 750B

: Advanced Topics in Chemistry 1
2025 Semester Two (1255)
Subject: Chemistry
To complete this course students must enrol in CHEM 750 A and B, or CHEM 750
671

CHEM 750B

: Advanced Topics in Chemistry 1
2025 Semester One (1253)
Subject: Chemistry
To complete this course students must enrol in CHEM 750 A and B, or CHEM 750
672

CHEM 751B

: Advanced Topics in Chemistry 2
2025 Semester Two (1255)
A modular course comprising topics in physical, inorganic, organic and analytical chemistry related to departmental research interests, which will vary from year to year. Students satisfactorily completing three modules will be awarded CHEM 750. Students satisfactorily completing an additional three modules will be awarded CHEM 751.
Subject: Chemistry
To complete this course students must enrol in CHEM 751 A and B, or CHEM 751
673

CHEM 751B

: Advanced Topics in Chemistry 2
2025 Semester One (1253)
A modular course comprising topics in physical, inorganic, organic and analytical chemistry related to departmental research interests, which will vary from year to year. Students satisfactorily completing three modules will be awarded CHEM 750. Students satisfactorily completing an additional three modules will be awarded CHEM 751.
Subject: Chemistry
To complete this course students must enrol in CHEM 751 A and B, or CHEM 751
674

COMPSCI 1000MC

: Cyber Forensics and Security
2025 Quarter Four (1258)
Subject: Computer Science
No pre-requisites or restrictions

Outline is not available yet

675

COMPSCI 1000MC

: Cyber Forensics and Security
2025 Quarter Three (1256)
Subject: Computer Science
No pre-requisites or restrictions

Outline is not available yet